Louis Pommery is redefining California cool and is set to become a game changer in the California sparkling wine category. With a rich legacy in the Champagne industry, a deep understanding of the California climate and a masterful production process, Louis Pommery is the new venture of Champagne Pommery in California.
Louis Pommery Brut is a non-vintage premium sparkling wine elaborated in the Methode Traditionnelle, with a fermentation in bottle and aging on lees for at least 18 months. Blend of 95% of Chardonnay and 5% of Pinot Noir carefully selected across Northern California’s finest vineyards in order to capture the essence of the land, beyond Napa Valley. From the first-of-its-kind process to remove yeast sediment with better precision to the delicate maximization of West Coast microclimates, the production of this bubbly beverage is truly an art. No detail is overlooked; it is a craftsmanship you can taste.
On the eye: Beautiful straw yellow color with a wonderful effervescence
On the nose: Sublime notes of green apples with both good acidity and pleasant minerality.
On the palate: Green apples with harmonizing acidity and minerality, before leading to a delicate essence of lemon mousse with a buttery vitality and finishing with aromas of peaches and apricots.
90 Points Wine Enthusiast
90 Points Wine Spectator
This jovial sparkling wine pairs perfectly with appetizers, cheeses, and simple savory food such as grilled meat, fish and vegetarian dishes.